Evaluation

So, Home Econs task is over :) I had so much fun during the module. I am really disappointed that it has come to an end.

So it was The Day and I had everything prepared. I was doing the second shift. I quickly handed over my camera to Swathi, who I am so grateful for taking the wonderful pictures seen in this blog :)

Me chopping vegetables!

We had one hour to to the dish and wash up and I quickly started chopping the vegetables the minute Mrs Willamme let us start.

Veggies done :)

After that, I put some oil into the frying pan and put the onions in. After the onions turned brown, I added the other vegetables.

After that, I added the cream of mushroom and the rice (which I had already cooked).

Then, stuffed the rice into aluminium containers and sprinkled the cheese on top of the rice. After that, I placed the containers into the oven, which was preheated to 180 C for 15 minutes.

I then took the containers out. The rice was baked and it smelled so nice! I then decorated the rice with a design made of ketchup and served it :)

Menu: Delicious baked rice :)

In conclusion, I think the did the task pretty well. I did all the steps correctly and the end product was quite tasty. I could have done the presentation of the dish better though. Presenting the dish on a plate seems quite simple.

I am really grateful that we had this course, because I learned a lot. I learned how to prepare ingredients, the different methods of preparing a dish, how to tweak a dish to make it healthier, how to make simple dishes, which foods are healthy and which are not, why we should eat healthy food as well as how little tweaks to the dish would make it healthier.